| | of; ~'s (possessive particle) / (used after an attribute when it modifies a noun) / (used at the end of a declarative sentence for emphasis) / (used after a noun, verb or adjective to form a nominal expression, as in 皮革的 "one made of leather" or 跑堂兒的｜跑堂儿的 "a waiter (literally, one who runs back and forth in a restaurant)" or 新的 "new one") / also pr. [di4] or [di5] in poetry and songs | HSK 1 |
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| | point / dot / drop / speck / o'clock / point (in space or time) / to draw a dot / to check on a list / to choose / to order (food in a restaurant) / to touch briefly / to hint / to light / to ignite / to pour a liquid drop by drop / (old) one fifth of a two-hour watch 更 / dot stroke in Chinese characters / classifier for items | HSK 1 |
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| | | HSK 1 |
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| | wine shop / pub (public house) / hotel / restaurant / (Tw) hostess club | HSK 2 |
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| | (of a restaurant) to provide a takeout or home delivery meal / takeout (business) / takeout (meal) | HSK 2 |
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| | river (CL: 條｜条, 道) / (bound form) the Yellow River / (bound form) the Milky Way / (bound form) (on restaurant menus) rice noodles 河粉 | HSK 2 |
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| | dining hall / dining room / restaurant / CL: 間｜间, 家 | HSK 5 |
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| | | HSK 5 |
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| | restaurant | HSK 7-9 |
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| | to show one's support for a performer or theatrical troupe etc by attending their show; to attend an event to cheer on the participants / to patronize a restaurant or store / to sing the praises of | HSK 7-9 |
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| | to reside / to be (in a certain position) / to store up / to be at a standstill / residence / house / restaurant / classifier for bedrooms | |
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| | to order dishes (in a restaurant) | |
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| | to pay the bill (in a restaurant etc) (loanword from Cantonese) / (fig.) to bear responsibility | |
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| | compartment (of train, ship etc) / private room at restaurant / rented room for karaoke / hotel room rented by the hour | |
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| | (dialect) restaurant | |
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| | restaurant / bartender / (old) wineshop / tavern | |
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| | private room (in a restaurant, or for karaoke etc) / parlor / booth / compartment | |
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| | menu (in restaurant) / recipe / cookbook | |
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| | (marked) price / tariff (in a restaurant etc) | |
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| | inner area (of a place that has an outer area) / the kitchen of a restaurant (as opposed to the dining area) / infield (baseball etc) / (Chinese opera) the area behind the table on the stage | |
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| | box (in a theater or concert hall) / private room (in a restaurant or karaoke) | |
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| | to pay the restaurant bill | |
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| | outer area (of a place that has an inner area) / dining area of a restaurant (as opposed to the kitchen) / outfield (baseball etc) / area outside a venue (e.g. exterior of a stadium) / field (maintenance, testing etc) / (Chinese opera) the area in front of the table on the stage | |
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| | to reserve all the seats (or a large block of seats) at a theater, restaurant etc | |
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| | restaurant / theater (old) | |
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| | restaurant / eatery | |
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| | big restaurant | |
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| | diner (in a restaurant etc) / hanger-on / sponger | |
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| | (of a movie, show or restaurant) to attract customers / popular with the paying public; high-grossing / number of seats occupied (by moviegoers etc) | |
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| | customer area of a store / showroom / dining area of a restaurant | |
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| | to buy a business (shop, restaurant etc) and all its assets / to sell a business (shop, restaurant etc) and all its assets | |
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| | Din Tai Fung, restaurant specializing in dumplings, with stores in many countries | |
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| | (restaurant etc) private room / booth / comfortable seating | |
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| | to use as a venue (e.g. use {a restaurant} as the venue {for a farewell party}) | |
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| | to honor (sb) by one's visit; to patronize (a shop or restaurant) | |
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| | variant of 羹, used in restaurants and night markets in Taiwan | |
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| | to eat in (at a restaurant) (Tw) / to take the medicine orally | |
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| | booth (in restaurants etc) (loanword from "car seat") | |
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| | to eat in (at the restaurant) (contrasted with 外帶｜外带) / (restaurant) dine-in service | |
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| | signature dish / a restaurant’s most famous dish | |
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| | person hired to lure customers to a restaurant | |
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| | kitchen (of a restaurant or hotel etc); commercial kitchen | |
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| | (at a restaurant) to order a meal / (of a waiter) to take an order | |
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| | Haidilao (aka Hai Di Lao), hot pot restaurant chain founded in Sichuan in 1994 | |
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| | to save money on wedding expenses by getting together with another couple (or couples) in arranging restaurant reservations, wedding photo shoots etc | |
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| | server (at a restaurant) | |
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| | dining room / restaurant | |
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| | Chinese restaurant | |
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| | the catering industry / the hotel and restaurant business | |
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| | Subway (fast food restaurant) | |
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| | minimum spend (stipulated by a restaurant, bar, club etc) (abbr. for 最低消費｜最低消费) | |
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| | (of people with tight budget) to enjoy various dishes at the restaurant by ordering the food together and then sharing the costs | |
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| | conveyor belt sushi (restaurant) | |
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| | wine list (in a restaurant etc) | |
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| | private room (in a restaurant, bath house, etc) | |
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| | maneki-neko or "lucky cat", Japanese figurine cat usually found at the entrance of shops, restaurants etc, believed to bring good fortune | |
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| | restaurant | |
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| | to flip a table over (in a fit of anger) / (at a restaurant) to turn over a table (i.e. to complete a cycle from the seating of one group of diners until the arrival of another group at the same table) | |
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| | to eat out / to eat at a restaurant | |
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| | "keep the change" (restaurant expression) | |
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| | food stall; open-air restaurant | |
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| | to try out a restaurant and film a video to share on the Internet | |
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| | to eat out / to eat at a restaurant | |
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| | Chinese restaurant syndrome | |
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| | Quanjude (famous Chinese restaurant) | |
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| | (at a restaurant) to bring a dish to a customer / to serve food | |
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| | (of a restaurant etc) to serve the meal; to dish out the food | |
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| | Carl's Jr. (fast-food restaurant chain) | |
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| | to eat out / to eat at a restaurant | |
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| | lit. joint eaters / a restaurant social gathering, esp. organized online among strangers | |
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| | food stall; open-air restaurant (original Hong Kong written form, now usually written as 大排檔｜大排档) | |
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| | set meal (esp. in a Japanese restaurant) | |
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| | Burger King (fast food restaurant) | |
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| | restaurant special / daily special | |
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| | Tricon Global Restaurants (incl. Pizza Hut and KFC) | |
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| | table turnover rate (in a restaurant) | |
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| | a hotel / a restaurant / a wine shop | |
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| | dumpling restaurant | |
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