| | (after a suppositional clause) in that case; then / (after a clause of action) as soon as; immediately after / (same as 就是) merely; nothing else but; simply; just; precisely; exactly / only; as little as / as much as; as many as / to approach; to move towards / to undertake; to engage in / (often followed by 著|着) taking advantage of / (of food) to go with / with regard to; concerning / (pattern: 就 ... 也 ...) even if ... still ... / (pattern: 不 ... 就 ...) if not ... then must be ... | HSK 1 |
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| | dry / dried food / empty; hollow / taken in to nominal kinship; adoptive; foster / futile; in vain / (dialect) rude; blunt / (dialect) to cold-shoulder | HSK 1 |
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| | vegetable; greens (CL: 棵) / dish (of food) (CL: 樣|样, 道, 盤|盘) / (of one's skills etc) weak; poor / (coll.) (one's) type | HSK 1 |
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| | point / dot / drop / speck / o'clock / point (in space or time) / to draw a dot / to check on a list / to choose / to order (food in a restaurant) / to touch briefly / to hint / to light / to ignite / to pour a liquid drop by drop / (old) one fifth of a two-hour watch 更 / dot stroke in Chinese characters / classifier for items | HSK 1 |
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| | flour / noodles / (of food) soft (not crunchy) / (slang) (of a person) ineffectual / spineless | HSK 2 |
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| | fast food / snack / quick meal | HSK 2 |
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| | lunch / Chinese meal; Chinese food / CL: 份, 頓|顿 | HSK 2 |
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| | | HSK 2 |
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| | | HSK 2 |
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| | culinary delicacy / fine food / gourmet food | HSK 3 |
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| | to harmonize / to reconcile / to blend / to suit well / to adjust / to regulate / to season (food) / to provoke / to incite | HSK 3 |
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| | foodstuff; food; provisions / CL: 種|种 | HSK 3 |
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| | to stick / to paste / to post (e.g. on a blog) / to keep close to / to fit snugly / to subsidize / allowance (e.g. money for food or housing) / sticker / classifier for sticking plaster: strip | HSK 4 |
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| | plate / dish / tray / board / hard drive (computing) / to build / to coil / to check / to examine / to transfer (property) / to make over / classifier for food: dish, helping / to coil / classifier for coils of wire / classifier for games of chess | HSK 4 |
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| | fresh / bright (in color) / delicious / tasty / delicacy / aquatic foods | HSK 4 |
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| | fresh (experience, food etc) / freshness / novel / uncommon | HSK 4 |
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| | loose / to loosen / to relax / floss (dry, fluffy food product made from shredded, seasoned meat or fish, used as a topping or filling) | HSK 4 |
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| | to digest (food) / (fig.) to absorb (information etc); to assimilate; to process | HSK 4 |
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| | street food; snack | HSK 4 |
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| | hard; stiff; solid / (fig.) strong; firm / resolutely; uncompromisingly / laboriously; with great difficulty / good (quality); able (person) / (of food) filling; substantial | HSK 5 |
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| | to taste; to try (food) / to experience / (literary) ever; once | HSK 5 |
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| | food and beverage / catering / repast | HSK 5 |
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| | eating and drinking / food and drink; diet | HSK 5 |
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| | to press down / to calm / to subdue / to suppress / to guard / garrison / small town / to cool or chill (food or drinks) | HSK 6 |
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| | young and tender / (of food) tender; lightly cooked / (of color) light / (of a person) inexperienced; unskilled | HSK 7-9 |
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| | raw silk / white / plain, unadorned / vegetarian (food) / essence / nature / element / constituent / usually / always / ever | HSK 7-9 |
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| | powder / cosmetic face powder / food prepared from starch; noodles or pasta made from any kind of flour / to turn to powder / (dialect) to whitewash / white / pink / (suffix) fan (abbr. for 粉絲|粉丝) / to be a fan of | HSK 7-9 |
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| | fat (in the body, in a plant, or in food) | HSK 7-9 |
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| | a person's preferences / tastes (in food) / flavor | HSK 7-9 |
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| | delicious / delicious food / delicacy | HSK 7-9 |
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| | meals; food | HSK 7-9 |
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| | vivid; lively / (of food ingredients) live or fresh | HSK 7-9 |
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| | food / meals | HSK 7-9 |
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| | abstain from certain food (as when ill) / avoid certain foods / be on a diet | HSK 7-9 |
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| | light (of food, not greasy or strongly flavored) / insipid / slack (sales) | HSK 7-9 |
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| | mouthfeel; texture (of food) | HSK 7-9 |
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| | to degenerate; to deteriorate / (of food) to go bad; to go off / (geology) metamorphism | HSK 7-9 |
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| | food prepared by stewing in soy sauce and spices | HSK 7-9 |
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| | staple food | HSK 7-9 |
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| | to save on food and clothing (idiom); to live frugally | HSK 7-9 |
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| | food market | HSK 7-9 |
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| | to freeze (food etc) / (of weather) freezing | HSK 7-9 |
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| | vegetarian food / to eat a vegetarian diet | HSK 7-9 |
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| | fresh produce and freshly prepared foods | |
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| | (of a food's mouthfeel) springy / firm / al dente | |
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| | to eat / food / animal feed / eclipse | |
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| | food made from wheat flour, such as noodles, dumplings, buns etc | |
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| | cooked food / prepared food / deli food | |
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| | dried food (including dried fruits, mushrooms and seafoods such as shrimp and abalone) / (fig.) (coll.) knowledge presented in readily assimilable form; just what you want to know: no more, no less (no padding 水分) | |
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| | jasper / fine jade / beautiful / exquisite (e.g. wine, food) / abbr. for Hainan province | |
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| | esophagus; gullet / (old) the proper way to eat / (old) food transportation route | |
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| | grain / food / provisions / agricultural tax paid in grain | |
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| | strong-smelling vegetable (garlic etc) / non-vegetarian food (meat, fish etc) / vulgar / obscene | |
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| | food and clothing | |
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| | to reward with food and drink / to feast (sb) / presents of food etc made to troops / Taiwan pr. [kao4 lao4] | |
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| | to nurse one's health / to recuperate / to take care of / to look after / to discipline / to educate / to train / to prepare food / (dialect) to make fun of / (medicine) to opsonize | |
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| | Islamic / Muslim / halal (of food) / clean / pure | |
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| | (food) portion size | |
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| | refrigeration / cold storage / to keep (food, medicine) in cold environment | |
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| | amount of food one eats / portion size | |
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| | to slaughter (animals for food) / to massacre | |
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| | to carry food to laborers in the field | |
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| | (ox etc) tongue (as food) / (dialect) elocution; articulation | |
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| | McDonald's (fast food company) | |
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| | tripe (stomach lining of cattle etc used as food) | |
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| | cold food (i.e. to abstain from cooked food for 3 days around the Qingming festival 清明節|清明节) / the Qingming festival | |
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| | whip or lash / to flog / to whip / conductor's baton / segmented iron weapon (old) / penis (of animal, served as food) | |
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| | good-looking / charming / (of goods) in great demand / (coll.) to season (food) | |
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| | (of two performers) to speak or sing alternately / to be fit for the purposes of a job or task / (of food) to suit sb's taste | |
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| | canned (food, coffee etc) | |
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| | fried dough twist (crisp snack food made by deep-frying plaited dough) / worn out or worn smooth (of clothes) | |
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| | esophagus; gullet / (Tw) regulation of food safety and sanitation (abbr. for 食品衛生管理|食品卫生管理) | |
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| | food | |
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| | (bound form) semi-solid food made from milk (junket, cheese etc) / (bound form) fruit jelly; sweet paste made with crushed nuts / Taiwan pr. [luo4] | |
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| | greasy food; oily food / (of food) greasy; oily; fatty / (neologism c. 2017) (of a middle-aged man) obnoxious; pretentious; vulgar | |
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| | (of food) to burst out of the pot / (fig.) to be in an uproar | |
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| | (of a fragrance) to waft about / (fig.) (of foods) to become popular in other places as well | |
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| | pastry / food / to swallow / to lure / bait / lure | |
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| | to cook on a skewer / barbecued food on a skewer / shish kebab / (fig.) to perform or play songs in sequence / sequence of songs / medley | |
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| | to dress cold food with sauce / (slang) there's not much you can do about it (wordplay using 拌 instead of its homophone 辦|办) | |
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| | demon in Buddhism / poltergeist in temple that plays tricks on monks and has a taste for their food | |
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| | to ration merchandise (esp. food in times of shortages) | |
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| | instant (food) | |
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| | lit. clothing, food, housing and transportation (idiom) / fig. people's basic needs | |
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| | to wolf down one's food (idiom); to devour ravenously / to gorge oneself | |
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| | food market | |
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| | to fast / to abstain from eating / to forbid the eating of (certain foods) / a fast | |
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| | to eat on the sly / to pilfer food / to be unfaithful | |
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| | quantity of food one eats; food intake | |
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| | tepid / to warm up (food etc) | |
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| | warm; (of food) piping hot / (fig.) roused to warm feelings | |
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| | food / dish / meal | |
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| | square bamboo container for food or clothing | |
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| | leftover food | |
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| | (of food) fast; instant / (Tw) fast food | |
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| | to flip over / to turn (a page) / to scroll (an electronic document) / to stir (food in a pot etc) / to move things about / to rummage | |
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| | take-out (fast food) / (outer part of) tire / as well / besides / into the bargain / outer zone | |
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| | food / edibles | |
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| | (food) assorted / mixed / assortment | |
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| | to read smoothly (of text) / to blurt out (without thinking) / to suit one's taste (of food) | |
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